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Triple Crown Growth

Ideal for weanlings, yearlings, broodmares and breeding stallions

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Crude Protein

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Max Crude Fiber

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Crude Fat

Overview

A moderate soluble carbohydrate, high fat, high fiber, beet pulp-based feed. Ideal for weanlings, yearlings, broodmares, and breeding stallions.

Triple Crown Growth is fortified to provide essential amino acids, vitamins, minerals, probiotics, enzymes and proteins essential to equine growth. Utilizing the latest research regarding nutritional support for growing horses, Triple Crown Growth provides more calories through quality fiber and fat, reducing the need for elevated levels of carbohydrates, which helps your horse experience a more consistent growth pattern and healthier joints throughout its life.

 

Feeding Instructions

Triple Crown Growth should be fed to growing horses along with free access to good quality pasture and/or hay, fresh clean water and plenty of free exercise. For nursing foals, feed 1% of body weight up to 400 lbs. For weanlings and older, the amount of Triple Crown Growth fed daily should be adjusted to maintain a moderate body condition level. If not sure how much to feed, begin with 6 – 8 pounds per day divided into as many feedings as feasible and then adjust up or down depending upon the needs of the individual horse. If feeding less than 5 pounds of Triple Crown Growth on a regular basis due to easy maintenance of desired body condition then 1/2 to 1 pound per day of Triple Crown 30 Supplement should also be fed in combination with Triple Crown Growth as means to insure adequate mineral and vitamin intakes to support sound growth. For Ponies, feed half of the recommendations listed above for horses.

NOTE: Provide plenty of fresh, clean water at all times. Keep product fresh in cool, dry storage. Examine product daily for mold or insect contamination. DO NOT use product that is old, molded or insect contaminated.

Ingredients
Whole Oats, Cane Molasses, Dehulled Soybean Meal, Wheat Middlings, Dehydrated Alfalfa Meal, Soybean Hulls, Soybean Oil, Shredded Beet Pulp, Distillers Dried Grains, Heat Processed Soybeans, Ground Limestone, Monocalcium Phosphate, Dicalcium Phosphate, Salt, Magnesium Oxide, Yeast Culture, Hydrolyzed Yeast, Hydrated Sodium Calcium Aluminosilicate, Dried Lactobacillus Acidophilus Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Anise Seed, Fenugreek Seed, Dried Trichoderma Longibrachiatum Fermentation Extract, Dried Bacillus Subtilis Fermentation Extract, Zinc Amino Acid Complex, Manganese Amino Acid Complex, Kelp Meal, Copper Amino Acid Complex, Lecithin, Iron Amino Acid Complex, Magnesium Proteinate, Selenium Yeast, Stabilized Rice Bran, Calcium Carbonate, Vitamin E Supplement, Flaxseed, Ascorbic Acid (source of Vitamin C), Niacin Supplement, Biotin, Vitamin A Supplement, Thiamine Mononitrate, Beta Carotene, Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin B12 Supplement, Vitamin D3 Supplement, Choline Chloride, Menadione Sodium Bisulfite Complex (source of Vitamin K activity), Folic Acid, Sodium Bicarbonate, Sodium Sesquicarbonate, Ferrous Sulfate, Zinc Sulfate, Manganese Sulfate, Copper Sulfate, Cobalt Sulfate, Ethylenediamine Dihydroiodide, Brewers Dried Yeast, L-Lysine, Monosodium Phosphate, Lignin Sulfonate, DL-methionine, DL-methionine Hydroxy Analog, (Propionic Acid, Sodium Benzoate, Potassium Sorbate (Preservatives)). Free from Restricted Ruminant Protein Products per Title 21, CFR 589.2000/2001.

 

Main Ingredient

Probiotic

Common Sensitivity

Guaranteed Analysis
Crude Protein (min.)
14.00%

Lysine (min.)
0.80%

Methionine (min.)
0.20%

Threonine (min.)
0.50%

Crude Fat (min.)
10.00%

Omega 3 Fatty Acids (min.)
0.62%

Omega 6 Fatty Acids (min.)
3.68%

Crude Fiber (max.)
15.00%

Calcium (min.)
1.10%

Calcium (max.)
1.60%

Phosphorus (min.)
0.60%

Magnesium (min.)
0.50%

Potassium (min.)
1.10%

Copper (min.)
65 ppm

Selenium (min.)
0.65 ppm

Zinc (min.)
230 ppm

Iron (min.)
175 ppm

Manganese (min.)
160 ppm

Cobalt (min.)
0.75 ppm

Vitamin A (min.)
8,000 IU/lb

Vitamin D (min.)
1,500 IU/lb

Vitamin E (min.)
225 IU/lb

Riboflavin (min.)
5.20 mg/lb

Thiamin (min.)
12.0 mg/lb.

Biotin (min.)
0.35 mg/lb

Ascorbic Acid (min.)
55 mg/lb

Saccharomyces Cerevisiae Yeast Culture (min.)
1.75 billion CFU/lb

Lactobacillus Acidophilus Fermentation Product (min.)
910 million CFU/lb

Enterococcus Faecium Fermentation Product (min.)
910 million CFU/lb

Cellulase* (Trichoderma Longibrachiatum Fermentation Extract) (min.)
0.44 million CU/lb

Protease** (Bacillus Subtilis Fermentation Extract) (min.)
928 HUT/lb

NSC***
19.2%

 

***The following coefficients of variation (cv) can be associated with the carbohydrate analyses. These should reasonably account for both sampling and analytical variation, though as you know, poor sampling can lead to much larger variation. The coefficients of variation (cv) for starch is 10%, WSC is 15% and ESC is 15%. For example, a feed with a WSC value of 10% should be expected to range from 8.5 – 11.5% and a WSC value of 20% to range from 17 – 23%. In addition, there are variables on ingredients between suppliers that could be as much as an additional 5% to 10% per ingredient. Therefore, products, such as TC 30% Supplement potentially would have a smaller variation than TC Lite due to the number of bulk ingredients making up the feed (2 vs. 4).